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Eurest
Flik
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Levy

About Us

Founded in 1999, Culinary Staffing Service has built a reputation of excellence in the hospitality industry. Our clients stay with us for our ability to provide the highest quality staff on the most flexible terms. We are equipped to fill last-minute staffing needs, handle all aspects of your personnel management, work with your venue’s specific needs, and rise to any occasion.

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Our Services

We staff the hospitality industry with high-quality, pre-qualified staff, and we don’t stop there. Our services include everything from interviewing candidates, hiring, training, payroll, personnel management, liability and insurance coverage, and round the clock availability. Last-minute, 24/7 services are what we provide, because it’s what your business deserves.

Services 

Locations Serviced

**California** - Alameda County, Coachella Valley, Los Angeles County, Orange County, Riverside County, San Bernardino County, San Diego County, Santa Barbara County, Santa Clara County, San Mateo County, Ventura County. **Nevada** - Clark County

We service a wide range of industries

Food Production & Manufacturing

Our trained staff is ready to work your assembly lines and specialty foods production facilities. We ensure proper training ahead of time and do our due diligence to prepare our employees for your specific needs and workplace environment.

Restaurants, Bars & Lounges

We provide staffing solutions to restaurants and bars in need of front and back of house staff. Our experienced servers, bussers, bartenders, barbacks, kitchen staff and hosts help make Los Angeles area bars and restaurants some of the best in the country!

Hospitality

Our commitment to excellence in the hospitality industry is why hotels, resorts, lounges, country clubs and caterers turn to us for all of their staffing needs. Whether you’re in search of a polished hostess, friendly and efficient housekeeping, or someone to serve breakfast with a smile, we’ve got you covered. Yes, even on short notice!

Senior Living

When extra care is needed, our staff always rises to the occasion. We understand that senior and assisted living facilities require food service staff who understand their guests are family first. Let us become a part of yours.

Healthcare

We ensure our staff are trained and pre-qualified to perform food service work and housekeeping services in hospital settings and other healthcare facilities, including rehabilitation centers.

Colleges & Universities

While you feed the minds of our future leaders, thinkers and innovators, we’ll cook and serve the food. And clean up, of course.

Entertainment

We love serving movie theaters and studios, sports arenas, concert halls, recreational and conference centers. Where there’s a crowd, we have a way!

Positions We Staff

We are proud to be able to staff a variety of positions within the hospitality industry. From executive chefs to cashiers to dishwashers, caterers and line cooks, we have outstanding employees to fulfill any role. That’s because we believe in matching the right person to the job, every time. Tell us what you need, and let us find the perfect fit.

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Request Staff

If you are in need of skilled professionals, we would love to hear from you.

Send us your request

Testimonials


Blog


Friday, April 11 2025

Cracking the Easter Staffing Code (So You Don’t Have To)

Easter is one of those holidays that sneaks up fast and demands a flawless experience. Whether you’re hosting a high-end brunch, managing a sold-out resort weekend, or serving up a comforting holiday meal at your senior living facility, one thing’s for sure: you need the right crew on deck.

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Friday, April 4 2025

Why Smart Hospitality Leaders Use Staffing Agencies for Direct Hires

Let’s be real. Hiring is tough right now. Especially in the food and beverage world, where finding experienced, reliable professionals who can hit the ground running is more competitive than ever.

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Friday, March 28 2025

Overcoming Staffing Challenges in the Hospitality Industry: Your Ultimate No-Nonsense Guide

The culinary industry is full of energy and creativity, but staffing challenges can throw a wrench in even the best-run kitchens. Demand for top-notch food and beverage service is higher than ever, and businesses like hotels, event venues, and hospital cafeterias need reliable, skilled people to keep things humming. At Culinary Staffing Services, we get it, and we’re here to help. Here’s a straightforward guide to tackling the biggest staffing hurdles and how we’ve got your back.

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