Friday, November 22 2024
The holiday season is here, and you know what that means—turkey feasts, festive cocktails, and a whole lot of guests to impress. But let’s get real: none of it happens without the right team behind the scenes. So, what’s the tea on holiday staffing trends so far this year? Here’s the inside scoop from the frontlines of food and beverage.
1. Early Birds Are Getting the Talent
Gone are the days of waiting until the last minute to secure staff. This year, businesses are booking earlier than ever to lock in the best talent. Whether it’s event venues or large-scale gatherings, 2024’s trend is all about being prepared and staying ahead of the curve. Because let’s face it—no one wants to scramble for help when they’re already elbows-deep in cranberry sauce.
Hot Tip: If you’re still procrastinating, now’s your sign to call in reinforcements before it’s too late.
2. Bartenders and Servers Are the Real MVPs
Let’s be honest: nothing makes a holiday party shine quite like a killer cocktail and flawless service. This year, front-of-house professionals are the hottest commodity. With everyone stepping up their hospitality game, skilled bartenders and servers are leading the charge. Guests expect next-level experiences, and businesses are rising to the occasion with staff who can deliver.
Pro Move: Want to be the talk of the town? Invest in staff who bring the right mix of charm and expertise.
3. Temporary Staffing = Secret Weapon
If you think temp staff are just there to fill in gaps, think again. In 2024, businesses are getting smart about blending their regular teams with temporary staff to keep everyone sane (and smiling). Not only does it help avoid burnout, but it also ensures events run smoothly, even during the holiday chaos.
Real Talk: Your team deserves a break, and temporary staffing makes it possible without missing a beat.
4. Las Vegas Is Heating Up
Since expanding to Las Vegas earlier this year, we’ve been helping clients tackle high-profile events and holiday catering with top-tier staff. From large-scale celebrations to intimate gatherings, businesses are relying on experienced food and beverage professionals to make it all happen. Las Vegas is showing us why it’s the ultimate destination for unforgettable experiences—and how great staffing makes all the difference.
Pro Tip: Whether you’re hosting an exclusive event or a festive feast, having the right team is key to success.
Looking Ahead
As we dive deeper into the holiday season, one thing is clear: businesses are stepping up their staffing game like never before. The key to success this year? Planning ahead, investing in quality people, and staying flexible.
At Culinary Staffing Services, we get it—holiday prep is stressful enough without worrying about staffing. That’s why we’re here to help you crush this season with the best team in the biz. Let us take the pressure off so you can focus on what really matters—like perfecting your pumpkin pie recipe (or just enjoying a slice).
Ready to make this holiday season your best yet? Let’s talk staffing. Contact us today and let’s make it happen!